![]() You might have some leftover, or you can buy cooked corned beef! I bought some fully cooked corned beef from Trader Joes last year and it was amazing! Corned Beef: You will need some cooked corned beef for this recipe.Onion & Garlic: I like onion and garlic in any hash, to start building up some flavor.The combination will ensure crispy results! Butter gives the dish a nice flavor and oil has a higher smoke point so it keeps the butter from burning. I always love to use a combination of butter and oil when frying. Butter & Olive Oil: Start with some butter and olive oil to coat the pan.My corned beef hash recipe uses minimal ingredients that are pretty easy to find! Here’s what you’ll need: I share my recipe below for crispy breakfast potatoes however this will work with leftover potatoes if you have them on hand! It helps to create golden brown crisp corned beef and potatoes! The trick to making the absolute BEST Corned Beef Hash is frying the potatoes and corned beef in a hot pan and NOT stirring it! I pack the potatoes and beef into the skillet in a single layer then leave it for 3 minutes undisturbed and then flip. If you hate runny yolk, eat it with scrambled or a hard fried egg! You can top it off with eggs cooked in any form that you like! I prefer a fried egg or poached egg so that the yolk is kind of runny. If you don’t know what a hash is, it is basically just a mixture of crispy potatoes and some sort of meat which you usually would eat for breakfast. This salty, perfectly tender meat is so delicious and you don’t want any to go to waste! If you have any leftover corned beef, a hash is the best way to use it all up. This time of year, corned beef is everything. How to Make the Crispiest Breakfast Potatoes.What you’ll need to make Breakfast Potatoes.
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